Hey, how are you all doing today? As you probably already know Father’s day is on June 19th, if you didn’t then this recipe is a start as a great present for your Dad on his special day.
Hey, as you probably know from the last two posts I have done that I am starting to evolve my blog into more of a healthy, nutritious recipe bank.
Hey, this is a special post on Bethany Bakes, because this week I have been sent a product from a company called Dragonn (all links below). I was kindly sent a premium zester.
Hey, so this week in Catering we had to make a tart that was dessert related. So I remembered about a year ago I made summer fruit tartlets with a silky crème patissiere and summer fruits.
Hey, this recipe is inspired by a turning point in my family’s eating habits.
This lemon and ginger shortbread is one of my favourite winter recipess that doesn’t take very long, and has a delicious outcome.
For my Dad’s birthday this year I made an adaptation of BBC Good Food’s Cookies and Cream Cake.
This is probably the easiest thing you are ever going to bake. These are 3 ingredient Nutella brownies that everyone will love.
So after Easter chocolate seems to be a main priority, especially if you’re a kid.
Hey, in my GCSE Hospitality and Catering class we made bakewell tarts. I really enjoyed making mine and immediately wanted to post it on my blog. As an addition I made a raspberry coulis to compliment my bakewell tart.